Thai House Columbia Menu (Update 2025)
Welcome to Thai House Columbia, nestled in the heart of Columbia, IL. This delightful restaurant specializes in authentic Thai noodles and features a dynamic menu that tantalizes the palate with a blend of spices and aromatic ingredients. From the moment you step in, the inviting ambiance sets the stage for a culinary adventure.
Highlights of the menu include dishes like the Red Curry Noodle, adorned with vibrant vegetables and aromatic curry sauce, and the savory Tom Yum soup, celebrated for its harmonious balance of hot and sour flavors. Diners rave about the deep-fried ice cream, a luscious treat that perfectly concludes a meal. With a reputation for friendly service and quick preparation, Thai House Columbia excels at both dine-in and takeout experiences.
For those seeking a taste of Thailand, this gem on Main Street promises satisfaction with every bowl.
Curry Entrees
Red Curry
Red curry paste with coconut milk, bell peppers, sweet basil, bamboo shoots, carrots, green beans, and broccoli.
Vegetable Curry
Mixed vegetables with sweet basil, bell peppers, carrots, baby corn, bamboo shoots, green beans, and broccoli.
Yellow Curry
Yellow curry paste with coconut milk, onions, and potatoes.
Panang
Panang curry paste with coconut milk, bell peppers, sweet peas, and sweet basil.
White Curry
Thai hot & sour curry mixed with Thai coconut milk, mushrooms, green onions, white onions, and tomatoes, topped with cilantro.
Duck Curry
Red curry paste with coconut milk, roasted duck, pineapples, tomatoes, bell peppers, and sweet basil.
Red Pineapple Curry
Curry paste with coconut milk, bell peppers, pineapple, and sweet basil.
Red Curry Noodle
Steamed egg noodle topped with red curry sauce, bell peppers, bamboo shoots, sweet basil, green beans, carrots, and broccoli.
Green Curry
Green curry paste with coconut milk, bell peppers, sweet basil, bamboo shoots, eggplant, and sweet peas.
Panang Fish (Tilapia)
Panang curry paste with coconut milk, bell peppers, sweet peas, and sweet basil.
Deep Fried Ice Cream
Deep fried strawberry ice cream topped with strawberry.
Black Rice Pudding
Black sticky rice topped with sweet coconut milk.
Desserts
Soup
Grosi Mee
Deep fried egg noodle (crispy noodle) thickened with egg and corn starch slurry, topped with broccoli, baby corn, zucchini, mushroom and bamboo shoots.
Woon Sen Soup
Soup Steam bean thread noodles with chicken broth, celery, green onions and white onions, topped with cilantro.
Lad Nah
Stir-fried noodles topped with soybean gravy and broccoli.
Dumpling Soup
Steamed dumplings, bean sprouts, and spinach with seasoned broth topped with garlic and chopped green onions.
Japanese Noodle Soup
Udon noodle and bean sprouts with seasoned broth topped with fried garlic, green onions, and cilantro.
Duck Noodle Soup
Steamed egg noodle and bean sprouts in duck broth topped with roasted duck meat garlic, green onions, and cilantro.
Noodle Soup
Steamed egg noodle and bean sprouts topped with special seasoned broth, garlic and chopped green onions.
Egg Drop Soup (House Soup)
Tom Yum
Thai hot & sour soup with shrimp broth, mushrooms, green onions, white onions and tomatoes, topped with cilantro.
Kid Steamed
Served with a side of white rice, french fries, mixed vegetable, fried rice 0.50, brown rice 0.50 and noodle 0.50Additional sides: french fries, steamed broccoli, baby corn, or mixed vegetable 1.50
Kids Beef Menu
Pick Either Steamed Beef Or Sauteed Beef.Served with a side of white rice, french fries, mixed vegetable, fried rice 0.50, and noodle 0.50Additional sides: french fries, steamed broccoli, baby corn, or mixed vegetable 1.50
Chicken Nugget Combo
Served with a side of white rice, french fries, mixed vegetable, fried rice 0.50, and noodle 0.50Additional sides: french fries, steamed broccoli, baby corn, or mixed vegetable 1.50
Kids Sautéed
Served with a side of white rice, french fries, mixed vegetable, fried rice 0.50, and noodle 0.50Additional sides: french fries, steamed broccoli, baby corn, or mixed vegetable 1.50
Kids Menu (only available for kids 12 and under)
Appetizers
Khanom Jeep (8)
Steamed pork dumpling.
Crispy Tofu (8)
Deep fried tofu served with peanut sweet and sour sauce.
Crab Delight (6)
Deep fried crab meat mixed with cream cheese and wrapped with wonton skin.
Golden Shrimp (5)
Deep fried marinated prawns, wrapped in egg roll wraps.
Chicken Satay (4)
Marinated chicken in a mixture of spices and coconut milk, served with our famous peanut sauce and cucumber salad.
Chicken Wings (5)
Lemon, Garlic, Plain, or Spicy.
Spring Rolls (4)
Deep fried vegetable assortment tucked egg roll wraps.
Gyoza (6)
Gyozas are made the same way as potstickers with ground meat wrapped in thin flour dough, trapping the natural flavor and seasoning. choice meat BEEF, CHICKEN, OR PORK.
Pork Jerky
Pork Shoulder tenderly marinated in a blended of soy sauce, brown sugar, white pepper, and minced garlic, then delicately fried to perfection. Served with Thai Chili Sriracha sauce for dipping.
1/2 Crab Delights
1/2 Spring Rolls
1/2 Cr & 1/2 Er
Milk
Thai Iced Coffee
Sweet Thai coffee topped with milk.
Iced Tea (Free Refills)
Thai Iced Tea
Sweet Thai Iced Tea topped with milk.
Hot Tea (Per Person)
Jasmine, Flower, Ginger, or Green.
Soft Drinks (Free Refills)
Thai Tea With Boba
Drinks
Chef's Specialties
Sky Fish
Deep fried Tilapia fish sauteed with soy bean sauce, celery, green onions, white onions, and bell peppers.
Phad Eggplant
Stir-fried Chinese eggplant, bell peppers, and onions with garlic basil sauce.
Tasty Duck
Roasted duck sauteed with sweet sauce, pineapples, green onions, white onions, and bell peppers.
Deep Fried Fish
Deep fried Tilapia fish sauteed with sweet garlic sauce, bell peppers, green onions, white onions, zucchini, bean sprouts, and sweet basil.
Larb Gai (Thai Chicken Salad)
Lettuce topped with chopped chicken, red onions, green onions, and cilantro mixed with a very tasty homemade dressing.
Soft Shell Crab With Basil Sauce
Breaded soft shell crab topped with chopped white onion, bell peppers, mushroom, and basil sauce.
General Tso S Chicken
Deep fried breaded chicken chunk sauteed with homemade General Tso sauce, zucchini, and carrots.
Yum Woon Sen (Thai Cold Noodle Salad)
Lettuce topped with bean thread noodle, prawns, red onions, green onions, cashews, and cilantro mixed with a very tasty homemade dressing.
Thai Salad
Lettuce topped with charbroiled meat, cucumbers, red onions, tomatoes, cilantro, and green onions mixed with a very tasty homemade dressing.
Orange Chicken
House made orange sauce sautéed with friend chicken chunks.
Thai Spaghetti
Delight mix of creamy special basil sauce, sautéed chopped chicken, and fragrant herbs, all tossed with perfectly cooked spaghetti, topped with fried egg.
Sauteed Broccoli
Sauteed broccoli with oyster sauce topped with garlic.
Sauteed Black Mushroom
Steamed spinach topped with sauteed oyster garlic sauce with baby corn, carrots, and black mushrooms.
Sauteed Fried Tofu
Sauteed garlic with fresh carrots, bell peppers, bean sprouts, mushrooms, zucchini, onions and broccoli.
Vegetarian Entrees
Side Orders
Side Jasmine Rice
Side Brown Rice
Side Cucumber Salad
Appetizer Sauce
Side Fried Rice
Side Peanut Sauce
Side Entree Sauce
Side Noodle
Steamed noodle mixed with garlic oil.
Add Big Noodle
Wide Rice Noodle
Add Japanese
Udon Noodle
Side Woon Sen Noodle
Side Fried Noodle (Crispy Noodle)
Side Curry Sauce
Red, Green, Yellow, Or Panang
Side Japanese Noodle
Large Peanut Sauce
Side French Fries
Sweet & Sour
Sauteed with housemade sweet & sour sauce, onions, bell peppers, baby corn, zucchini, tomatoes, and carrots.
Mao Rice
Sauteed with chili paste, green beans, onions, bell peppers, sweet basil, carrots, and bamboo shoots.
Holy
Sauteed with garlic, onions, sweet basil, bell peppers, green beans, and mushrooms.
Pring-Khing
Sauteed with pring-khing curry, green beans, onions, bell peppers, and sweet basil.
Beef & Broccoli
Sauteed with garlic, oyster sauce, and broccoli.
Garlic & Pepper
Sauteed with garlic and black pepper on steamed broccoli, zucchini and carrots.
Cashew
Sliced chicken stir-fried with roasted cashew nuts, bell peppers, onions, mushrooms, zucchini, and carrots.
Thai Ginger
Sauteed with ginger, bell peppers, onions, zucchini, and mushrooms.
Swimming Angel
Sauteed fresh spinach and chicken served with a side of peanut sauce.
Sautéed
Sauteed Entrees
Fried Rice Entrees
Plain Fried Rice
Stir-fried jasmine rice with egg (No Meat).
Thai House Fried Rice
Stir-fried jasmine rice with egg, green onions, white onions, zucchini, and sweet peas.
Chili-Paste Fried Rice
Stir-fried jasmine rice with egg, chili paste, green onions, white onions, bell peppers, carrots, broccoli, tomatoes, and bamboo shoots.
Fried Rice (Your Choice Of Meat)
Stir-fried jasmine rice with egg, broccoli, green onions, white onions, and tomatoes.
Pineapple Fried Rice
Stir-fried jasmine rice with egg, pineapple, green onions, white onions, zucchini, cashew nuts and raisins.
Crab Fried Rice
Stir-fried jasmine rice with egg crab meats, green onions, white onions, zucchini, carrots, and sweet peas.
Thai House Noodle
Steamed egg noodle with homemade garlic fish sauce, ground peanuts, bean sprouts, green onions, and cilantro.
Japanese Stir Fried Noodle
Stir-fried Udon noodle with carrots, zucchini, and cabbage.
Plain Noodle
Stir-fried noodles with eggs (No Meat).
Kee-Mao Noodle
Stir-fried egg noodle with chili paste, egg, onions, sweet basil, green beans, bell peppers, bamboo shoots, carrots, and tomatoes.
Phad Sew Lew
Stir-fried egg noodle with egg and broccoli.
Phad Woon Sen
Stir-fried bean thread noodles with special sauce, egg, cabbage, celery, onions, baby corn, carrots, zucchini, and tomatoes.
Pad Thai
Stir-fried rice noodle with egg and bean sprouts with side of fresh red cabbage, carrots, bean sprouts, and ground peanuts topped with chopped green onion.